Darégal Opens a new Subsidiary in Germany!

  • November 2017

With 130 years of unique savoir-faire passed down from generation to generation, Darégal is today the world leader in the cultivation and integrated processing of culinary herbs. In order to pursue its international commercial development, Darégal has decided to strengthen its presence in the German, Austrian and Swiss markets by setting up a commercial subsidiary.

 

Already present for more than 30 years in these German-speaking markets, this new subsidiary, based in Bissendorf, allows us to be even closer to our customers and prospects to accompany them further and further in their search for natural culinary solutions, innovative concepts and exceptional, healthy qualities.

 

Our five-person German team has extensive experience in various fields (industry, food service and retail) and in the management of large portfolios of food products. All this experience, along with the support of the head office in Milly-la-Forêt, is used to better serve the customers of Darégal and offer our latest innovations such as infused oils or culinary herb coulis.

 

Naturally at your service, Katharina and her team, as well as all the Darégal teams remain at your disposal and will be very happy to receive you at the FIE exhibition in Frankfurt from the 28th to the 30th November 2017.

 

Visit us in Hall 8 Stand OJ26 to awaken your senses, tickle your taste buds and enjoy a new culinary experience.