Darégal at the FIE in Frankfurt 28th to 30th November

  • November 2017

Here is a preview of Darégal’s new products:

 

Aromatic Herb Juices

A Darégal innovation, this is the first range of culinary herb juices – a ready-to-use smooth herb base that is free from flavourings, colourings and preservatives. Darégal’s juices are sold frozen so you can enjoy the same optimal taste and intense colours all year round to incorporate into your Fruit and Vegetable-based Drinks, Soups, Sauces, Desserts, etc.

 

The Chilli Collection

After three years of research Darégal has selected five varieties of chilli from the 37 types studied. They are: Poblano, Jalapeño, Serrano, Cayenne and Habanero chillies, selected for their diversity of colour, taste and heat intensity. The new Chilli Collection will bring original culinary solutions and a variety of flavours to your recipes.

 

Pépites de Sauce

Our new ‘Pépites de Sauce’ nuggets have been developed to be compatible with industrial processes. Crumble and sprinkle them as a topping that looks, smells and tastes delicious.

 

To celebrate Darégal’s 130th anniversary, come and join our teams on the stand to celebrate 130 years of passion for nature and to taste our “Spec’Cake”, which has been specially made to showcase Darégal’s current culinary herb product development.

 

Visit us in Hall 8 Stand OJ26 to awaken your senses, tickle your taste buds and enjoy a new culinary experience.

Come and try new recipes that are bursting with flavour and will definitely add value and distinction.

Contact your Darégal representative today to arrange a time to meet us during your visit.

 

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