< Key figures

  • 128 years
  • 500 employees
  • 110 millions € of sales (2014)
  • 3 markets : Food industry, Food service, Retail
  • 27 distributors
  • 4 factories
  • 1.500 cultivated hectares
  • 80 farmers
  • 100.000 tons of production capacity
  • 10 processing lines
  • 7 packaging lines
  • World N°1 Frozen Culinary Herbs

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